The simple habit of keeping a blog has drawn so many connections between me and random points on the Internet fractal that I would never have known existed otherwise.
Like Sweet, a literary journal of poetry and nonfiction with a lust for desserts. "Head chef" Ira Sukrungruang contacted me months ago to ask permission to reprint part of my post How People Live (in Bolivia). I said yes, thank you.
You can find the excerpt in their issue 2.3, announced today.